Pure Black or Bass Strait Tasmanian Grass-fed Rib Fillet (also known as Scotch Fillet) Steaks are lightly marbled, tender and full of flavour. Grilled on the BBQ or seared in the pan, guaranteed to satisfy.
Our steaks are freshly cut daily in store and packed in individual vacuum sealed bags for your convenience with a shelf-life of approximately 30 days, when refrigerated below 5°C.
